Open and available for virtual Telehealth appointments and In-person treatment and appointments, including immune boosting IV Therapy

Roasted Fig and Goat Cheese Recipe

INGREDIENTS

 

PREPARATION:

  1. Preheat the oven to 400 degrees F.
  2. While the oven preheats, melt the butter in a small saucepan, along with the balsamic vinegar, honey, and a hefty pinch of salt. Bring to a boil, then reduce to a simmer and cook about 5 minutes, or until slightly thickened.
  3. Place the figs, cut side up, in a baking dish the size of a pie pan. Top each fig half with a 1/2 tsp to 1 tsp of goat cheese. Drizzle the balsamic vinegar syrup over the figs.
  4. Roast in the oven until very soft, 10 to 15 minutes.
  5. Arrange on a platter and sprinkle with flaky salt.

You Might Also Enjoy...

MM Patient Testimonial

Martha has been working with our Nutritionist, Lindsay, with nutritional guidance and meal planning since October, and has expressed her joy with the program ...

Go (Coco)nuts Over This Recipe

Here at our clinic, we believe strongly that “food is medicine”. If you give your body the right fuel required, it can do its job of healing, growing and creating energy to keep you living your best life. For this reason ...

STAGE 3A INFILTRATING LOBULAR BREAST CANCER

A 57 year young woman presented to the clinic 4 months after a breast cancer diagnosis of the left breast after a routine mammogram. After this diagnosis, a lumpectomy was performed to remove the tumor as well as remove her lymph nodes ...

Rheumatoid Arthritis

A 73 year old woman came to the clinic having been recently diagnosed with rheumatoid arthritis (RA). The ankles, knees and hips were all affected. The patient had been in a flare about 3 months earlier...